Follow these easy steps to get your Zanussi HB1P4CU Refrigerator up and running in no time.
Carefully remove the refrigerator from its packaging and inspect for any visible damages. Ensure all components and accessories are present according to the inventory list provided.
Place the refrigerator in its designated location, ensuring it is on a level surface. The area should be well-ventilated and free from dust and direct sunlight. Maintain a clearance of at least 10 cm from the walls for optimal air circulation.
Connect the refrigerator to a power supply of 230 V, 1N, 50 Hz. Ensure the socket is grounded and meets the electrical standards. Avoid using extension cords or adapters.
Connect the water drain outlet, which is 16mm in diameter, to an appropriate drainage system to ensure proper evacuation of defrost water.
Before first use, clean the interior and exterior surfaces of the refrigerator with a mild detergent and warm water. Rinse thoroughly and dry with a soft cloth.
Adjust the height of the feet to ensure the refrigerator is stable and level. This will prevent vibrations and ensure the door seals properly.
Set the desired operating temperature using the digital control panel. The temperature range is -2 to +10 °C. Allow the refrigerator to reach the set temperature before loading it with items.
Load the refrigerator with food items, ensuring that air circulation is not obstructed. Use GN 1/1 containers if available, and avoid overloading.
Perform regular maintenance checks, including cleaning the condenser, checking door seals, and ensuring the drain is not blocked. Regular checks will ensure optimal performance.
Zanussi Professional Refrigerated Tables: Zanussi Professional offers an advanced range of refrigerated tables, ideal for modern commercial kitchens seeking to maximize space without compromising functionality. The models HB3PU, HB2P2CU, HB1P4CU, and HB6CU are crafted with precision, featuring a built-in refrigeration unit and high-density expanded polyurethane foam insulation, ensuring efficient cooling. The tables boast a sleek design with 304 AISI stainless steel construction on doors, panels, and worktops, complemented by rounded internal corners for easier cleaning. With a temperature range of -2/+10°C and forced air circulation, these tables maintain an optimal storage environment, even in ambient temperatures up to +43°C. The digital control panel offers user-friendly operation, while automatic defrost water evaporation enhances convenience. Designed to support GN 1/1 containers, these versatile units cater to diverse kitchen needs, making them an indispensable asset for culinary professionals.