Follow these easy steps to get your Samsung FTQ307NWGX Oven up and running in no time.

1. Unpacking the Oven

Carefully remove all packaging materials, ensuring you have all the components listed in the user manual. Check for any potential damage that may have occurred during transit.

2. Installation Location

Choose a level and stable location for your oven, ensuring it is not directly exposed to sunlight or moisture. Maintain a safe distance from walls and cabinets, as specified in the manual.

3. Electrical Connection

Ensure the oven is properly connected to a grounded electrical outlet. Follow the detailed electrical installation instructions provided in the manual to ensure safety and compliance with local regulations.

4. Leveling the Oven

Adjust the leveling legs at the base of the oven to ensure it is perfectly horizontal. Use a spirit level to check that the oven is not tilted.

5. Installing Anti-Tip Device

Secure the oven using the anti-tip device provided. Follow the instructions to properly install and engage the device, preventing the oven from tipping over.

6. Initial Cleaning

Before first use, clean the oven with a soft, damp cloth. Avoid using any harsh chemicals or abrasives. This will remove any dust or residues from manufacturing.

7. Setting the Clock

Press the 'Clock' button on the control panel. Use the number pads to enter the current time, then press 'Start' to confirm.

8. Burning Off Residue

Run the oven at a high temperature for about 30 minutes without any food inside. This process will burn off any manufacturing residues and eliminate any initial odors.

9. Using the Oven for Cooking

Familiarize yourself with the control panel and cooking modes. Refer to the manual for detailed instructions on operating the bake, broil, and convection functions.

Samsung FTQ307NWGX

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